Steamers and Accessories
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Affordable Steamers and Accessories and other supplies
There is evidence that the Chinese were steaming their food in stoneware more than 3,000 years ago. And it's no wonder since there are so many benefits to steaming. ...
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Unlike frying, steaming doesn't require any oils so you can cook the same food with a significantly lower fat content. Also while boiling uses water aswell, not having the food immersed lets more of the nutrients stay in the food instead of being leached out into the water, making it a better way to cook vegetables and other nutrient dense foods. Check out our steamers and accessories for great options to get your kitchen equipped for this simple and efficient way to cook.
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