Torani® Caramel Sauce, 64 oz Bottle
Now you can make a classic coffeehoue caramel mocha at home. Indulge with rich Torani Caramel sauce. Just whisk together one cup of warm milk with two tablespoons of sauce until frothy. (Or blend using the steam wand on your espresso machine.) Pour into a generous mug, then add a shot of espresso or strong coffee. Top with whipped cream and a drizzle of sauce. Sip slowly and savor.
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